My Fat Loss Program
July 18, 2012 by danny · Leave a Comment
For the past four weeks I’ve been performing a program that I wrote up with fat loss in mind. Another way to look at it for an individual that is already lean, this is a program design to help take someone from lean to ripped. Either way, it’ll help a person shed away some unwanted fat.
In this blogpost, I’m not going to get into the specifics about my program. I’ll save that for the next post that I make. Today, I want to talk a bit about program design as it pertains to a “fat loss program.”
Nutrition is King
The training god of the world could write up the “perfect” fat loss program for any of us, but it wouldn’t do us much good if we didn’t pay special attention to our nutrition plan. I mean, I could actually gain fat on a fat loss program if I consume too many calories. Likewise, if I were on a plan designed to add muscle mass, I could actually become skinnier/smaller if I consumed too few calories. So really, the program is only as good as the nutrition plan that goes along with it.
Not too long ago I had a few “fitness pictures” taken so that they could be used when I write for various fitness websites.
To prepare for this “photo shoot,” I did ZERO cardio. All I did was lift hard, and most importantly, tighten up my nutrition in the days leading up to the shoot.
Does the Training Program Even Matter When Trying to Drop Fat???
After reading what I just wrote above, you probably think, “well, if nutrition is THAT important, the only thing that matters is that you eat ‘right.’ Therefore we can perform any training program we want because nutrition is going to be the deciding factor in the results we get anyway.”
I almost agree with that thinking, but not completely. I definitely think adding in some cardio and designing a lifting program that is conducive to fat loss is the ideal route to take. But again, if your nutrition doesn’t compliment your cardio/weight lifting program, you are NOT going to get the results that you want.
Then How Did you Get So Lean for Those Photos?
I can get very lean without performing cardio and/or a lifting program designed for fat loss. This makes me one of the “lucky” ones I guess. But don’t get it twisted, I work my ASS OFF in the weight room, and this goes a long way in one reaching their physique goals. BUT, just so you know, I am also “cursed” when it comes time to adding muscle mass. Another words, I can easily get lean, but have a hard time adding size to my biceps and calves and shoulders, etc, etc. We all have weaknesses when it comes to physique development. It sucks, but it is what it is. All we can do is do our best and not stress too much about it… as excess stress will just lead to more problems.
My Fat Loss Program
For my fitness clients (the non-competitive athletes), I spend the majority of my time designing programs designed to help them lose fat/weight. But for the reasons mentioned above, for my personal programs, I don’t usually write up and perform “fat loss” programs for myself. However, I decided to do something a little different a spend some time training with fat loss in mind. This involved a weight training program with higher overall reps than I am used to; less rest intervals between sets than I am used to; and more overall suckiness than I am used to.
Most people make the mistake of making their weight training session turn into a cardio session. While my heart was pounding through my chest for much of these workouts, I MADE SURE to also include some heavy, low rep sets to make sure I don’t turn into a weak and skinny looking human being.
Final Thought
Now, in order to lose fat/weight, you do NOT need to turn into a miserable person that can only eat broccoli and plain chicken breast day-in-day-out. I definitely make sure to enjoy the finer things in life like beer, pizza, and cookie crisp cereal. I just try to make sure that those types of foods are NOT the staple in my nutrition plan. AND, if you are serious about making a “significant” fat loss run, you will probably have to give up those foods for a month or so. I think that is a great thing to do… live a “mostly clean life” (but not to strict) as your way of life, and then from time-to-time go on a ~ 30 day “strict” run.
Anyway, in my next post I’ll include my current “fat loss” training program, so you can see how I set it all up.
I’ll see you then…
The Week That Was: July 1st-7th…
July 9, 2012 by danny · Leave a Comment
I thought I’d take this time to go over some of the highlights of the past week in my life. So, let’s get right to it…
I) For the 4th of July we had some friends invite us over to their lake for some fun. I needed to be near water as this heat wave has been brutal! Here are some pictures…
Great time had by all! The water was perfect, and the brats, brownies, and EVERYTHING tasted great. I DID make sure to get in plenty of fruit and some veggies, however. ”Damage control,” I guess you could call it. Which leads to my next point…
II) I continued performing my training program which is geared towards “fat loss,” “get lean,” “get ripped,” or whatever you want to call it. I’ve been working my ass off and it hasn’t been easy (the training program hasn’t been easy, that is). That’s where the damage control comment came from up above as it wouldn’t make sense to go kill it in the weight room only to go out and eat like crap. I’m still going to detail what my “fat loss” program has looked like over the last couple of weeks, so stay tuned (should have it up next week sometime).
III) I went to watch a bunch of my basketball clients play in a tournament yesterday. It’s always fun to see them play 5-on-5 against live competition. I usually only see them working on their skills with no one else around (as in a 1-on-1 session), or with a couple of partners (as in 2-on-1 or a 3-on-1 session). Therefore, it’s hard to evaluate if some of the moves that we work on are “game-ready” yet.
Overall I was happy with the progress that they have been making. Still a lot of work to do, but they’re heading in the right direction!
One of the players (Jake Ryan – 7th-grader) that I’ve been working with played especially well. He had 23 points and they came in a variety of ways… pull-up jumpers; getting all the way to basketball; 9-10 at the FT line; and he had a couple 3’s. More important to me, is the fact that he is taking what he learns in our lessons and “transferring” it over to the game. For example, his head was always up and he did a great job of finding the open man; he changed speed (i.e. hesitation dribble); he “smoothly” changed directions (i.e. crossover dribble/between the legs dribble); AND, I was very happy to see that he combined both the change of direction and change of speed together at the same time (i.e. in the open court he hesitated, and went right in to the crossover). Great job Jake, your hard work is showing!
For a little more advanced version of what I’m talking about, check out how many of these change of direction moves are combined with a change of speed…
Nasty! BTW, the Deron Williams play is my favorite in the video (#2). He’s underrated for his ability to make defenders look like fools!
That’ll wrap things up for now. I hope you all had a great 4th of July week, and that you continue to work hard through the rest of the summer!
Nutrition Week – Guest Post by Marci Nevin (Intermittent Fasting)
February 23, 2012 by danny · 5 Comments
We kicked off “nutrition week” with a great interview with Brian St. Pierre; got a chance to see what Michelle Adam’s food log looked like; and today we finish up with Marci Nevin’s food log.
Marci and I have been good friends for a number of years now. We also worked together as trainers before I moved from California, back to Illinois. Marci is one dedicated girl. And VERY disciplined too. She is a great cook… especially when it comes to making goodies. Whenever we used to have get-togethers, Marci’s treats were always a crowd favorite. I consider myself a pretty disciplined guy. But if I’m baking some treats (yeah, like that’s going to happen ), I’m GOING TO take a bite or two along the way (like a nice scoop of cookie dough)! Not Marci. With no problem, she cooked for all of us and didn’t even take a smidge of this or that. Ever.
Moving onto Marci’s food log… I must admit, when this whole “intermittent fasting” thing started to pick up in popularity, I rolled my eyes a bit. ”Just another fad,” I told myself. In time however, I’ve heard many individuals that I really respect (including Marci), report the great success they have had with intermittent fasting.
So Marci, let’s get to it. The floor is yours…
Ive been serious about my training and nutrition going on ten years now, and in that time I’ve experimented with many different dietary protocols to reach my goals. Trying various approaches has definitely taught me that all diets “work”, yet it has also shown me that there are certain ways of eating that just make me feel and perform better. Back in June, I hired a nutrition coach to help me through a slow, muscle gaining phase. After 6 months of eating a balanced diet of carbs, protein and fat with every meal, I was about 12 pounds heavier. Although the plan worked, I noticed that the diet left me feeling sluggish and a little off most of the time, especially after I ate. I began researching some different methods, which lead me to discover a popular new way of eating that is becoming increasingly popular in the fitness industry. Enter intermittent fasting (IF) and carb back loading.
Such methods are on the opposite ends of the spectrum as to what I was doing previously, yet I enjoy this way of eating so much more. IF is simply alternating periods of eating (anywhere from 4-10 hours) with periods of not eating (anywhere from 14-36 plus hours). I typically fast for 14-16 hours. The reason IF works for me is because it allows me to eat more at one sitting (and I LOVE to eat), as well as at times during the day when I’m naturally hungrier. I can wake up at 5:00 a.m. and train my morning clients having had nothing more than coffee, yet I feel energized and mentally sharp. Come 11:00 or so, I start to get hungry. Lucky for me, this is right around the time when I can break my daily “fast”. The other reason IF fits my life so much better is because it allows me not be so consumed with food. I’ve always loathed having to prepare meals the night before, shovel in cold food in between clients or in the car, and being “that person” who carries meals around wherever I go. Simply put, IF fits my lifestyle. As for the carb back loading, it basically just means that I completely limit my starchy carbs to post -workout and evenings. I could eat my weight in vegetables and really enjoy meals that are comprised of protein, fat and vegetables most of the time. But it’s after my workout that I crave carbs, so this approach allows me to indulge in that craving while still reaching my goals. The concept is a little more in depth and scientific than I described, so if you want to learn more about it, you can do so by clicking Here. (Albeit this is a pretty simplified explanation as well). And to learn more about IF, you can click Here.
Training Day
5:30 a.m. – 8: 00 a.m.
- 2 cups coffee with almond milk and stevia
11:00 a.m.- 12:00 p.m.
- 1 egg, 4 whites, 1 cup broccoli, 1 cup spinach, cooked together in coconut oil
- 2 pieces turkey bacon (nitrate free), cooked in Ghee
- 1 Tablespoon almond butter
2:00 p.m -3:00 p.m.
- 5 oz ground turkey
- 2 cups vegetables (broccoli, cauliflower, green beans, zucchini, etc)
- 2 teaspoons coconut oil
- Handful of nuts
5:30 p.m. – 6:00 p.m. Post Workout
- Whey protein shake (If I feel like it, sometimes I will add fruit to this)
- White rice (approximately 40 grams of carbs)
8:00 p.m
- Coconut Pumpkin Pancakes (coconut flour, pumpkin, egg whites, cinnamon, stevia)
- 3 oz ground turkey or chicken
- Butternut Squash
- Vegetables with a little drizzle of olive oil
Non-Training Day
5:30 a.m. – 8: 00 a.m.
- 2 cups coffee with almond milk and stevia
11:00 a.m.- 12:00 p.m.
- 1 egg, 4 whites, 1 cup broccoli, 1 cup spinach, cooked together in coconut oil
- 2 pieces turkey bacon (nitrate free), cooked in Ghee
- 1 Tablespoon almond butter
3:00 p.m.- 4:00 p.m.
- Turkey Meatloaf (ground turkey, spices, salsa)
- Cauliflower Mashed Potatoes (cauliflower, coconut oil, salt, all blended until it resembles mashed potatoes)
- Zucchini sautéed in coconut oil
- Handful of nuts
7:00 p.m. – 8:00 p.m.
- 4 oz poached, organic chicken breast
- 1 whole egg
- Broccoli Slaw
- 1 teaspoon coconut oil, 2 teaspoons coconut aminos
*I cooked all of this together into a big scramble
- Green beans, drizzled with olive oil
*Some days I will add a protein shake between my 3rd and 4th meal on non training days. Made with chocolate pea protein, coconut milk and spinach. (And yes, its much better than it sounds)
*As for supplements, I take a minimalist approach. Each day I take fish oil (3 g EPA/DHA), 5000 IU vitamin D, folic acid, vitamin b12, and probiotics.
Back to Danny…
Awesome, Marci! Thanks for sharing! I don’t know if I could ever go the IF route!?! Although the fact that you save a lot of time NOT having to prepare so many meals, is appealing! We’ll see, I’ll never say never!
Have any of you tried intermittent fasting? If so, how did/do you like it? I’d love to get more feedback on IF. Feel free to share your experience in the comments section below. Or, if you are considering IF and have a question for Marci, go ahead and and do so in the comments section.
And Marci, the next time we meet up, PLEASE make me one of your extra special treats! They are ALWAYS soooo good. Pretty please?
“Nutrition Week” – Guest Post by Michelle Adams
February 21, 2012 by danny · Leave a Comment
Let’s keep “nutrition week” rollin’. In case you missed day 1 of nutrition week, be sure to go back and check out the great information that Brian St. Pierre provides in this interview.
I thought it would be beneficial for you all to see what a food log looks like from someone other than myself. I think this will be especially beneficial coming from a females perspective. So I contacted two of my good friends to see if they’d share a day or two for everyone to see. Luckily Michelle Adams and Marci Nevin were happy to share.
First up, is Michelle Adams. I met Michelle 5-6 years ago when she sought me out to train her for her first figure show. I noticed that Michelle REALLY loved the field of fitness so I talked her (with the help of my wife) into giving up her day job to become a trainer. She agreed and has been going strong ever since.
Without further adieu, the floor is yours Michelle…
I’ve been following the foods for my metabolic typing and this seems to be working well for me. I worked with a nutritionist and tested as a protein type. This means I should follow an eating plan that is heavier in protein and fat. I also have a list of specific foods that have a nutrition profile that compliment my bodies’ chemistry. I tend to struggle with being constantly hungry. I also have hypothyroid. After trying numerous eating methods, I realized that cutting starchy carbs only makes me moody, tired, and more hungry. With a few exceptions, I choose whole, clean foods, and always choose organic dairy and meat. I try to eat for optimal health and to support my training. I’m currently following a Nia Shanks workout that is an upper/lower split. I like to train heavy and I do not like cardio. I like to incorporate jump rope and line sprints as interval training. I drink water throughout the day and require at least 7 hours of sleep a night to function at my best. I practice mediation daily, even if it’s just 3 minutes. It’s all part of my personal wellness plan.
Non-training day
Training day
Nutrition Week – Interview with Brian St. Pierre
February 20, 2012 by danny · 2 Comments
I’ve labeled this week nutrition week because I have 3 great nutrition posts that will be going up. Tomorrow and Wednesday a couple of my good friends (and they are trainers) will be sharing their foods logs with us. This should be great because it will give you a couple of examples of what a healthy day looks like (and ladies, they are both females). As you’ll see, there is definitely more than one way to skin a cat as their current nutrition plans are quite different. But first up, is an interview I did with nutrition expert Brian St. Pierre. Brian is one of my favorites “nutrition guys” for several reasons:
-He is very smart
-He stays on top of the most current research
-He makes difficult subject matter easy to follow for his readers
-He has worked with many clients in the real world which helps make him a better nutrition coach (in other words, he’s not just and “internet expert”)
With that said, let’s get to the interview…
Danny McLarty: A number of years ago, “nutrient timing” became THE thing. Many people would say: for us to reach our optimal physique, we need to appropriately time our carbohydrate consumption. Nowadays, it *seems* to me like many are now saying: at the end of the day, hitting our macro numbers is all that really matters. Where does your opinion fall in this discussion?
Brian St. Pierre: I would say that for the most part your total numbers are a far greater determinant of success than the timing of your macronutrients. In the hierarchy of importance timing is far below total intake for sure. Having said that though, there are instances where timing is important. For example an endurance athlete with multiple events in a 24 hour span would be one example. In addition this doesn’t mean that you shouldn’t employ any type of nutrient timing strategies, it just means that being neurotic about eating immediately before or after you finish training is unnecessary. It is ok to wait an hour or two as it really won’t make a bit of difference. If you eat 1-3 hours before training and within 1-2 hours after training, essentially placing your training between two normal meals, then you will be just fine. While some acute data may support nutrient timing, the longer-term research just has not bore this out. If you feel your results are better when you eat closer to your training, go for it, it certainly won’t hurt. It is all about your results, so do what works for you, but in general I just find that keeping it simple brings the greatest long-term bang for your buck.
DM: There are some people out there that don’t handle dairy well. When these individuals reduce their dairy intake they start to feel better. However, many (particularly females and kids) of them are nervous that the reduction of calcium consumption will lead to bone fractures and other problems. Can you tell us why this (reduction of calcium consumption) should not be a concern? Or should it?
BSP: Well that is certainly a difficult question to answer. Calcium consumption in the US is quite high, but do keep in mind that vitamin D levels in the US are quite low on average. Vitamin D’s main job is calcium absorption (among many others), so even if our calcium intake is high, if our vitamin D levels are inadequate it may not be helping. In addition there are many other elements needed for proper bone health beyond calcium and vitamin D – magnesium, vitamin K, phosphorus, etc. Beyond that you can get into the need simply for adequate calories and resistance training, but that is beyond the scope of this question.
The point is that just focusing on calcium intake is missing the forest for the trees. Even if you don’t consume dairy, you can certainly get in adequate calcium from non-dairy milks, leafy greens, almonds, etc. In addition ensuring adequate vitamin D levels will aid in absorbing the calcium you do consume, and it would also be wise to ensure adequate magnesium and vitamin K intake as well. Add in a quality resistance training program and consumption of maintenance calories and bone fractures should be of little concern.
(Danny’s Note: To get more great thoughts from Brian on dairy, check out this 3-part series he did …)
Is Dairy Healthy? The Whole Story – Part I
Is Dairy Healthy? The Whole Story – Part 2
Is Dairy Healthy? The Whole Story – Part 3
DM: Some coaches/trainers/nutritionists have different opinions on how to incorporate cheat meals. Some recommend to have a day that they just let loose. Others prefer to have their clients pick ONE cheat meal here and there throughout the course of the week. What approach do you feel works best?
BSP: I personally don’t like cheat days, because people tend to get too wrapped up thinking about those days and all the foods they have been avoiding like a good little boy or girl. To me it warps perception of food. I prefer people work in those “cheat” foods or comfort foods here and there as part of their normal intake. As long as you are keeping your calorie and macronutrient totals in check, having up to 10% of your intake from those foods is a non-issue.
In my mind it is all about creating health eating habits and patterns, and entire cheat days simply do not do that. People like to talk about resetting leptin and other hormones after dieting hard as a reason for a cheat day. I am not a fan of hardcore dieting followed by high-calorie cheat days, even if it works, because it is certainly not setting a long-term eating pattern that someone can follow for life. It is a temporary fix, like painting over a water stain in your ceiling without fixing the roof. In the long run it just isn’t going to work.
DM: Quite often when people simply start to “clean up” their eating, total calorie amount falls into place. But for those that handle numbers better, do you have general recommendations as a starting point? (i.e. X amount of calories x BW for those looking to lose fat; X amount of cals x BW for those looking to gain LBM, etc).
BSP: I definitely agree with your first statement, and it is one of the main reasons why my main focus with people is to get them to eat mostly real, whole minimally processed food, as it tends to take care of a lot of other issues indirectly. However for those are numbers inclined or who are trying to get lean for a particular event where you have to be a little more aggressive then I do have a general recommendation that I mostly stole from Alan Aragon. I say mostly because I add a little twist. It is also important to remember that this is just a starting point estimate, some people still need more or less calories than this to meet their goals, but this does fit a good majority of the population.
My recommendation is as follows. Figure out how many hours you spend training per week. Then decide if you train at a low, medium or high intensity. Ok good. Here we go:
Females: Goal Bodyweight X (8-10 + the number of hours training per week). You choose 8 if your training intensity is low, 9 if medium, and 10 if high.
Males: Goal Bodyweight X (9-11 + the number of hours training per week). You choose 9 if your training intensity is low, 10 if medium, and 11 if high.
This is a good starting point, though there are some caveats. For every decade over your twenties I tend to take 100 calories off the final number. Try this starting point for a few weeks and see what happens. Don’t like the results, then either add or decrease 200-250kcals per day and see what happens.
I will give a few real life examples. Let’s take a 25 year old male who is training hard to gain some mass and a 52 year old woman training moderately hard to lose some weight. The guy’s target bodyweight is 200lbs and the woman’s is 150lbs. They both exercise 5 hours per week.
Woman: 150 X (9+5)= 2100 – 300 (for age) = 1800kcal total per day.
Man: 200 X (11+5) = 3200 total kcal per day.
There are far more complicated formulas, but I don’t find that they are any more accurate than this.
Hope that helps and thanks for having me!
DM: Thanks, Brian! As usual, great stuff! To get more outstanding information from Brian, be sure to check out his website over at brianstpierretraining.com.
If you have any questions or comments, be sure to leave them in the comments section below.
Connect on twitter @DannyMcLarty
Basketball, Training, Nutrition, Life…
February 7, 2012 by danny · 2 Comments
How we go…
1) I’m playing in a basketball league on Monday nights (35 and older league – that feels weird to say!). Last night was the first round of the playoffs (we have the #1 seed, just sayin’) and we were told the game started at 7:30. Well, it actually started at 7:00. So the refs said if you don’t start in 2 minutes you must forfeit. We had 3 guys there and another one of our players just happened to come watch… he recently tore his achilles tendon and was in a boot. The rules state that you must start the game with 4 players, so he walked out on the court in his street clothes for the tip and just stood there ’til the first dead ball, then walked back into the bleachers to watch. So that put us at 3 vs 5 for the first 5 minutes of the game until our 4th and 5th players showed up.
Our strategy? Dribble around and stall as much as possible until the other guys arrived. And it worked great! By the time they showed up, we were only down 6-3 (and that counts the 2 point technical foul we got right off the bat as our player with the achilles injury was not in “proper uniform”). We ended up getting the W, but it was much closer than the rest of the games.
Championship game in two weeks – I’ll let you know the outcome…
2) In a blogpost that I made the other day, I mention that I performed Bret Contreras’s,”The Sexy Challenge.” It went well and I actually wasn’t as sore as I thought I’d be… until day 2’s DOMS set in! I mentioned that I like to perform a challenge like this from time to time, but if done too frequently it can lead to set-backs. I performed the challenge last Thursday and my training program had me scheduled to do legs that Saturday (2 days after the challenge). Yeah right! My hammies were killing me so I flip-flopped a day in my program and did upper body on that Saturday instead. Sunday came around and I was still very sore. So, I FINALLY got that leg day in yesterday (Monday). This is exactly why I’m not a fan of doing this kind of “test” or “challenge” more than 2-3 times per year… it ends up messing with your program design and throws everything off for awhile (and has you limping around for days). I’m still glad I did it, but again, I won’t be doing anything like this for quite some time.
3) My wife just landed a very good as the General Manager at Mario Tricoci (hair salon for those of you that don’t keep up on these sort of things ). I’ll still be able to train clients in the morning out of my basement, give basketball lessons on the weekends, continue my social media obligations, and write training programs for my on-line clients. BUT, I’ll be putting in a larger amount of time as “Mr. Mom” until we get day care ‘n all that figured out.
Going to be fun hanging with the twins, but if my hair is completely grey the next time you see me, now you know why!
4) Football is over, so it’s time for basketball to take center-stage. Let’s hope Deng can stay healthy, Rip can GET healthy, and D. Rose keeps on killlin’ it! I can’t wait for that Chicago-Miami rematch!!!
5) I’ve got some GREAT nutrition information to share with you all next week. A few times I’ve given you a sample day of what my eating looks like. Well, I thought it would be cool and beneficial to see a couple other examples from other people. My good friends Marci Nevin and Michelle Adams agreed to share a food log of what they eat for a day. It will be great for females to see what a couple other VERY healthy and very fit chicks eat while attempting to reach their health and physique goals!
And finally, I’ll be posting a nutrition interview that I did with Brian St. Pierre (one of my favorite “nutrition guys”).
So make sure you don’t miss all this great content – be sure to pop in next week to check it out.
Until next time…
Fitness Magazines – Here Is Why You Want To Work With Me…
January 30, 2012 by danny · 2 Comments
Dear Sir or Madam,
I’m Danny McLarty and I want to you let you know all of the reasons that you want me to write about health and fitness for your audience. I’ve been a Fitness Coach and Strength and Conditioning Coach for about 15 years now. Over the course of my career I’ve trained thousands of clients and helped them reach their health and physique goals. My clientele have come to me with a wide range of goals… fat loss, muscle gain, sports performance, rehab from injury, to prepare for physique shows, to prepare for strength competitions (i.e. powerlifting meet) and to simply feel better. This “in the trenches” experience in addition to the countless hours that I spend studying, attending seminars, and reading fitness articles, books, and journals puts me among the elite when it comes to giving my clients and readers the best opportunity to reach their goals.
I’m a, practice what I preach, kind of individual and definitely take great pride in my personal health and physique. Here are some of my pictures from a post I did on my website just last week; “My Photo Shoot.” I believe staying in great shape helps give a fitness coach and writer credibility. And “living the life” is something that has been in me for years and will be the case for the rest of my life.
I am also a “Basketball Skills Coach,” helping players improve their overall game (with an emphasis on dribbling and shooting). Standing 5′7″ and going up against many players standing well over 6 feet tall had many people questioning me and my game over the years. Me and my family would hear rumblings from others that would say; “yeah, he’s pretty good now, but there is no way that he is going to be able to succeed at the next level.” But whenever that “next level” came around, I continued to succeed. I ended up getting a full ride basketball scholarship and in 2007 was inducted into the Illinois Basketball Hall of Fame. My “story” has inspired many as I’ve proven to them that hard work and dedication can go along way in achieving your dreams.
Finally, I’ve been published in a number of on-line health, fitness, and basketball magazines. My writing experience will help me continue to put out great work and make you proud to have me on your team.
Thank you for your time and consideration.
Respectfully,
Danny McLarty
My Photo Shoot
January 23, 2012 by danny · 6 Comments
This past weekend I did a “photo shoot.” Well, kind of. It wasn’t the type of photo shoot where I went in to see a professional photographer and get make-up applied, a spray tan, and air-brushed every which way possible. Although my wife did do a good job of taking the pictures and catering to my needs (she fed me grapes between shots).
Why did I have these pictures taken, you ask? Well, because I’m a trainer and a fitness writer – and a number of times I’ve had different people (for an interview for a website or for an on-line magazine) ask me to send some “fitness pics” over to them to include in the article/interview. I read all the time and when reading another trainer’s article/interview I often see great shots of them working out and/or showing off their physique. When I get asked by an editor to send my pics I start scrabbling/panicking… “Shondra, where did you save that one picture in the computer?!? I can’t find any good ones. What do I do!?!” So, I figured I better get some professional-ish shots done so this is no longer an issue.
Why I’ve Been Hesitant To Do This
I knew I needed to get these pictures done, for the reason I mentioned above. But I’ve been hesitant to get these pictures taken and to post them on my website and all over the Internet. Hesitant? Yes, that’s right. The reason is simple… I don’t want to make it all about me. When I train clients it is about them (both in person and on-line). It’s their time to get in the gym and get work done; their time to work to look better and feel better. But, as people have pointed out to me, “Danny, you need to sell yourself. It’s not ’showing off’ to post a picture without a shirt on. You are just showing people that you practice what you preach. Fitness is your profession.”
And I get that. I’ve had a number of friends/clients say to me over the years; “I always had respect for your knowledge. But it wasn’t until after I saw you without a shirt on, that I realized that I am working with someone that REALLY takes his job and this lifestyle seriously. That motivated me to want to work harder in the gym, eat better in the kitchen, and just take better care of my body/mind.” (Note: I am NOT saying that I have the best physique in the world. But I think I’ve worked hard enough and consistent enough over the years to earn the respect of at least some people).
This is just human nature I guess. If I were to “hand over my money” to an investor, I wouldn’t be happy if I heard that he has filed for bankruptcy four times in his life so far… not good for business! Likewise, if one is thinking about working with a trainer, they are more likely to do so if they know the trainer practices what (s)he preaches. So, I’ve decided to “put myself out there” a little more. All of this led to my “photo shoot” …
Reminder For Me
I’m usually a pretty strict guy. As I’ve mentioned before, I definitely find time to incorporate some of the finer things in life (beer, pizza, peanut M&M’s), but I like to “pick my spots.” In other words, I try to limit the time in which I subject myself to such foods. However, from time to time I find myself indulging more than I should. But when I set the date with my wife to get these pictures taken, I was money with my eating. It wasn’t very hard to walk by a cookie and NOT grab it. I made extra sure to prepare just the right food in advance. Etc. etc. What I am saying is this; taking photos of yourself is very motivating. I remember reading that John Berardi has often encouraged his clients to schedule a photo shoot because it is such a strong motivator and this will help you achieve your goals that much quicker. Keep this in mind (even if this “photo shoot” is just between you and your husband/wife).
Reminder #2
We are our own worst critic. There were a couple shots that Shondra thought were really good. While my response might of have been something like, “are you kidding me!?! Delete that picture. My 3-year old niece’s triceps look bigger than mine do in this picture!” If channelled in the right way, this can be a good thing… as a motivator to improve. If channelled the wrong way this can be terrible… causing someone to stop altogether and give up. Just remember that’s it’s ok to be hard on yourself, but channel it in the right direction!
So there you go… my photo shoot, the reasons for the shoot, and the power of pictures for motivation.
What event or occasion had you especially strict in order to reach your physique goal(s)? Did use the camera to “help get you there?” If taking pictures didn’t motivate you as well as you thought it would, what has worked better for you? I’d love to hear your thoughts in the comments section below…
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Training, Life, and Stuff…
January 21, 2012 by danny · Leave a Comment
Just a bunch of things creeping through my mind …
-It has been an unbelievably nice winter so far. Many days in the 40s and 50s, and quite a bit of sun. This has made my transition from California back to Illinois quite a bit easier. But the reality of living in the Midwest has hit, and hit hard…
It has actually been kind of fun! But the thing I hate, is when these type of conditions last month after month after month. That’s why I’m so glad we had such a nice first part of winter. This greatly shortens the winter season… March is only just over a month away!
-Tony Gentilcore had a really good blogpost the other day. Q and A: My Supplement List. Tony delivers in his usual funny and informative way. The gist of his post is this (as he points out)…
It’s been said supplements are progress enhancers, not progress starters. If your current diet and training program isn’t getting the job done, then taking “x” supplement probably isn’t going to be the answer.
Check out the entire piece – Q and A: My Supplement List
-You want to know what is absolutely unbelievable and ridiculous? Let me tell you; there are about a zillion toys made specifically for babies, and the only things they want to play with are (in no particular order)…
1) My watch
2) The remote control
3) My cell phone
4) All the cables by the TV
5) The dog food in the dog dish
Kids these days! But, it’s hard to get mad at this face…
-Here’s a powerful picture…
Just a reminder of the power of weight lifting. Lifting can help you add muscle and as you can see, muscle takes up a lot less space than fat! This is why the scale can be deceiving. If person A and person B weigh exactly the same, but person A has more muscle than person B, person A will take up a lot less space (ladies, this means your clothes will fit better!). Now go get your lift on!
-I finished off the last day of my current training block on Thursday. I’ll be starting my new program on Sunday. It’s always exciting to start a new program. I’ll fill you in with some of the particulars in future posts.
I hope everyone has a great weekend. If it’s snowy in your neck of the woods, remember to take er easy on the roads.
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Nothing Beats In The Trenches Experience!
November 29, 2011 by danny · Leave a Comment
In the fitness world, science can be very beneficial. Science has helped advance the field and will continue to do so in the years to come. However, it is not without its limitations. The results obtained by researchers may give them X, Y, or Z results – in the setting that the research was conducted. However, not every study ever performed was designed to meet your particular needs in your exact situation.
Another thing about research/science; there is still a ton to be tested. We’ve all formed an opinion based on what we’ve observed with our training and nutrition (and/or while working with our clients). And we didn’t have to wait for a study to be conducted to form this opinion. This is where “in the trenches” experience sometimes trumps science.
With that said, I contacted a handful of Coaches that have logged thousands of hours working with their own guinea pigs. This in the trenches experience has left each of them with training and nutrition information that you just won’t find from the white coats.
Danny: Nate, when it comes to nutrition, what is the biggest mistake that you see from most trainees that are trying to add muscle?
Nate: “I think the biggest mistake is the low-carb trend. Research has shown that for the obese, sedentary, and insulin resistant/type II diabetic populations, low-carb plans are the most effective approach. These populations should follow a Paleo-style plan 100%.
The active, anaerobic athlete whose primary goal is physique enhancement should add back in a select few, low fructose, non-”anti-nutrient” containing carbohydrates to support their training and recovery demands. Recommendations include potatoes, rice, and yams/sweet potatoes.
Still most modern foods like sugar, dairy, bread, juices, and whole grains (as are typical in many physique athletes’ plans) remain off-limits to avoid the host of metabolic, hormonal, and digestive diseases associated with modern eating.”
Danny: Bret, what is THE biggest mistake individuals make when trying to improve their glutes?
Bret: “This one is easy! The biggest problem is that they’re not activating their glutes sufficiently. The gluteus maximus is a strange muscle. It’s always trying to find a reason to shut down and go to sleep. Any lower body injury or pain will shut it down, any activity that’s easy will not activate it sufficiently, and quite often people are performing great glute exercises but aren’t activating them properly throughout the movements. For example, you can squat and lunge while using mostly quad and erector, and you can deadlift and bridge by using mostly erector and hammy. When people learn to activate their glutes properly and master the feel of strong glute contractions, they’ll begin to heavily incorporate their glutes into all of their lower body movement patterns, including squats, deadlifts, good mornings, lunges, hip thrusts, back extensions, and even planks.
Many readers have seen all of my Youtube videos of strong girls and athletes moving heavy weight on their glute exercises, but they don’t start out that way. Most of my clients start out with bodyweight squatting and bridging and I have to work hard to get them to sit back, keep their knees tracking over their toes, utilize proper lumbopelvic mechanics, push through the feet properly, and symmetrically activate the glutes. Once all of these are happening, then I add load. After around six weeks clients almost always boast about how well their glutes work during their sessions.”
Danny: Tim, what is THE biggest training mistake made by the “intermediate” lifter that is trying to add muscle?
Tim: “I would say the biggest mistake an intermediate lifter makes (excluding simply not training hard, because if you aren’t doing that it doesn’t matter what soviet bloc routine you are on) is that they get decent results with one method and they just stick with it too long. They become HIT guys or Westside Guys or DC guys or Kettlebell guys or whatever. To build muscle to you want to stimulate the muscle as much as possible in a variety of ways. You want to do some serious strength training but don’t focus exclusively on that. You should try some higher rep stuff but don’t focus exclusively on that. And a good chunk of time should be spent on the intermediate modalities. A simple guideline is train 25% of the time for strength (high weight, low reps), to train 25% of the time for endurance (lower weight, higher reps – as in 20 or so), and to train about 50% of the time in the traditional size building zone (moderate weight, moderate reps, high volume). Personally I had good success following a HIT routine for 6 weeks (1 all out set on the exercises), a Westside routine for 8-10 weeks, and then a more classic traditional bodybuilding routine for 6-10 weeks and then just rotating through them again. Do several rounds of that and you will be bigger and stronger no doubt about it.
I would also add that a close second mistake is that the intermediate level lifters should start to understand their bodies and start to figure out what works and what doesn’t. Tricep pushdowns might give you big triceps or they might not. Same with dips and close-grip bench press. Don’t just perform an exercise forever because some expert said it would do something for you, give it a fair test (2-4 months) and see what happens. If you don’t get any measurable results from that exercise, drop it and try something else.
Finally try to surround yourself with like-minded individuals that have similar goals and train their ass off. Don’t underestimate the power of training in a productive environment with strong social support. The “me against the world” mentality is nice for a while but it gets old real quick and you only have so much energy, better to use that energy to create a good environment then always fight a bad one.”
Next I contacted this really good-looking guy, Danny McLarty. Since I’m used to talking to myself, the conversation went really smooth!
Danny: What do you find is the biggest mistake made by trainees trying to take their physique to the “next level?”
Danny: “In my mind, there is no doubt the biggest mistake that most people make, is that fact that they change their goals far too often. We all want to have the strength of an NFL linebacker, while having 2.4 percent body fat, while training to knock out GSP, while having so much muscle that we make the average human being look like Christian Bale in the Machinist.
But that just ain’t happenin’. Pick a goal and STAY WITH IT long enough to see it come to fruition. As the great Dan John says, ‘the goal is to keep the goal the goal.’
Don’t go try to get as HYOOGE as possible one week, only to decide it’s time to get shredded the next. Pick one goal, focus all your efforts on this goal, and kick some ass while you are at it!”
Danny: What is the biggest nutrition mistake made by the individual trying to lose fat?
Dr. Clay: “From what I’ve seen, by FAR what holds most well-intentioned dieters back is failing to adhere to a very specific plan. People tend to do things like “eat well” or “eat less carbs” and so on. But if you ask them “how many grams of carbs are you eating?” they don’t know exactly.
One must first have a specific plan. For example, “have 150 grams of carbs on days I lift weights.” Then to make sure that actually happens, write down EXACTLY how many carbs you consume. After a couple weeks, you’ll know if that’s gonna work or not and you can tweak from there. (Of course the same goes for protein and fat.)”
Science is great, and I know it has influenced each one of us involved in this Q and A. But NOTHING is more helpful than experience training people in real live situations. Many people say that knowledge is power. I disagree – knowledge is information, applied knowledge is power. In this article, you have information that you can APPLY right away. Do so and go take your physique to the next level!
If you have any tips that you have found to be particular beneficial in your training/nutrition plans, let us hear them in the comments section below.
If you’re on twitter, you can find me @DannyMcLarty